Lobster Bisque
celery, sherry
4 Course Dinner Prix Fixe Menu
$85 per person (does not include tax & gratuity)
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Lobster Bisque
celery, sherry
Shrimp Cocktail
poached shrimp, cocktail sauce, lemon
Stuffed Mushrooms
spicy sausage, parmesan, balsamic
Spinach & Eggplant Croquettes
roasted garlic tahini
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Pear Salad
spring mix, dried cranberries, spiced cashews, goat cheese, balsamic vinaigrette
Beet Salad
arugula, gorgonzola, candied walnuts, balsamic glaze
Caesar Salad
house-made croutons, parmesan, Caesar dressing
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Red Wine Braised Short Rib
roasted garlic mashed potato, broccoli rabe, braising jus
Griggstown Roasted half Chicken
fingerling potato, sauteed kale & mushrooms, chicken jus
Steak Frites
ny strip steak, hand-cut fries, au poivre sauce
Lobster Fettucine
spinach, lobster, tomato, saffron, champagne cream
Roasted Pekin Duck Breast
rice pilaf, mustard greens, cranberry cider gastrique, jus
Winter Truffle Gnocchi
spinach mushrooms, gorgonzola & truffle cream, toasted breadcrumb
Local Scallops
squid ink risotto, celery root puree, herb oil
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Crème Brulee
Chocolate Hazelnut Tart
Salted Caramel Bread Pudding